Happy Easter

Make SunnyBrook’s Easter Buffet celebration an Easter tradition! Enjoy our traditional Easter Day feast
and spend the day with family and friends on Sunday, April 16th 2017 from 11am thru 4pm.

 

Price:

Adults $32 | Children 5-12 years $15
Children 4 & under no charge
Plus 6% tax and 20% gratuity

 

Reservations Required.

Call 484-300-4681 to Reserve Your Table!

Menu

Soup
Roasted Corn and Chicken Chowder

Assorted Salads
Spring Greens with Accompaniments
Fresh Fruit Salad
Seafood Salad
Hearts of Palm and Artichoke Salad
Caesar Salad
Anti-Pasta Salad

Assorted Breads
Whipped Butters and Assorted Dipping Oils

 Chef Attended Station
Pasta and Risotto Station with Accompaniments:
Broccoli, tomato, peppers, meatballs, shrimp,
grilled chicken, linguine, penne, bowtie,
pesto, marinara, and Alfredo sauce

Carving Station:
Roasted Top Sirloin
Baked Virginia Ham with
Cherry Glaze

Brunch Items
Scrambled Eggs, Waffles, French Toast,
Sausage, Bacon, Breakfast Potatoes

Hot Entrées
Beef Burgundy
Parmesan Crusted Tilapia with Chive Cream Sauce
Salmon with Dill Cream
Chicken Alfredo over Penne
Roast Pork Dijon Demi
Wild mushroom Chicken Marsala
Vegetarian Lasagna

Accompaniments
California Blend Vegetables
Zucchini & Roasted Baby Carrots
Green Beans with Shiitake Mushrooms
Roasted Red Potatoes
Long Grain and Wild Rice
Garlic Mashed Potatoes

Desserts
Assorted Cakes, Cheesecakes & Pies,
Cookies & Brownies