Week Night Specials

4pm thru 9pm

Tuesday | AYCE Crab Legs

Served with house salad,
Chef’s choice of starch
& vegetable, & drawn butter
$29

*While supplies last!

Wednesday | Burgers & Brews

Featuring Chef’s Burger Creation
or Build Your Own Burger,served with
your choice of fries or field greens.
Paired with a flight of
4 draft beers of your choosing
$15

Thursday | Surf & Turf

 

Lobster tail & filet served with
Chef’s choice of starch & vegetable
$24

Sunday | 1/2 Price Bottles
of Wine & Kids Eat for FREE

Sunday Dinner just got better! Adults indulge in 1/2 Price Bottles of Select Wines and Children 12 and under eat for free from the kid’s menu with a purchase of a dinner item from the regular menu. (One children’s menu item per adult menu item)

October Featured Cocktails

A Perfect Pearing  8
Faber Vodka, St. Germain, Pear Puree,
Lemon Juice, Simple Syrup

About Figgin Thyme  8
Faber Rum, Apricot Brandy, Lemon Juice,
Simple Syrup, Muddled Fig & Thyme

Honey Crisp Apple Martini  8
Faber Gin, Apple Puree, Lemon Juice, Simple Syrup

Valid thru 10/31/17. Not valid with any other offers.

Happy Hour

Tuesday thru Friday 4:30pm to 6:30pm
Sunday 4:00pm to 8:00pm

1/2 Price Appetizers | $3 Off Craft Cocktails
$1 Off Drafts | $2 Off Mixed Drinks | $5 Wine by the Glass

*Exclusively at the bar, lounge, and patio.